AHC20416

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Certificate II in Horticulture

The fee you pay at TasTAFE will depend on the course you choose and may vary depending on the level of government subsidy available, the cost of delivery, any previous study you have undertaken and/or your personal circumstances.

Our fee estimator will give you an indication of the type of fee you might expect to pay, but is intended as a guide only and doesn’t include other costs associated with your course. Please contact us on 1300 655 307 to confirm your fee.

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Back to Primary Industries, Horticulture & Environment

Course overview

Back to Primary Industries, Horticulture & Environment

Locations

North
Alanvale

North West
Burnie

South
Clarence

Attendance options

Full-time
Part-time

Study type

Apprentices/Trainees
Mixed Learning
On-Site
Workplace

Tuition fees

Subsidised $ 1,200.00
Concession* $ 370.00
Commercial $ 7,092.00
Fees & payment guide

Please note: The course overview is intended as a guide only. Not all courses are available at all locations or through all study types and attendance options. Please check Locations, Dates and Times below or enquire for further information.

If you enjoy growing and caring for plants, begin your career in the great outdoors with this entry-level course in Horticulture.

If you are interested in working outdoors and are passionate about Horticulture, this certificate II–level course is a good starting point for beginning your career in the Horticulture industry – which includes turf management, fruit and vegetable growing, landscaping, retail and wholesale plant supply, and garden design.

In this course you will have the opportunity to develop the skills and knowledge you need to recognise plants, treat weeds, plant pests, diseases and disorders, and learn how to assist with soil or growing media sampling and testing.

You’ll also have the opportunity to roll up your sleeves and get involved in propagation activities, planting and pruning small trees and shrubs and renovating grassed areas.

Throughout the course, you will also learn how to apply chemicals under supervision, operate basic machinery and equipment and provide first aid.

On successful completion of this course, you will have the skills and knowledge you need to undertake work within the Horticulture industry, or undertake further study at TasTAFE with AHC30716 – Certificate III in Horticulture.

This course is also available as an Australian Apprenticeship.

Note – this course is available to both apprentices and non-apprentices.

Locations, dates & times

Campus	Date	Attendance/Duration	Study type	Apply/Enquire
North
Alanvale	1 Feb 2021 - 31 Jan 2023	Part-time You can commence this course at any time as this course is self paced. You will be visited in the workplace and also expected to attend classes on campus where scheduled.	Apprentices/Trainees	Enquire now
Alanvale	8 Feb 2022 - 30 Nov 2022	Full-time 2 days per week Except school and public holidays Tuesday & Wednesday 9am - 3.30pm Block G Alanvale and practical days at Entally Estate	On-Site	Apply now
South
Clarence	1 Feb 2021 - 31 Jan 2023	Part-time You can commence this course at any time as this course is self paced. You will be visited in the workplace and also expected to attend classes on campus where scheduled.	Apprentices/Trainees	Enquire now
Clarence	7 Feb 2022 - 29 Nov 2022	Full-time 2 Days Monday/Tuesday 9am-4pm Clarence Campus K Block K2-04	Mixed Learning	Apply now
Clarence	8 Feb 2022 - 30 Nov 2022	Full-time 2 days, Tuesday & Wednesday, 9am - 4pm, Clarence Campus, K Block, K2-04	Mixed Learning	Apply now
North West
Burnie	1 Feb 2021 - 23 Dec 2022	Part-time You can commence this course at any time as this course is self-paced. You will be visited in the workplace and also expected to attend classes on campus where scheduled.	Apprentices/Trainees	Enquire now
Burnie	9 Feb 2022 - 1 Dec 2022	Full-time 2 days, Wednesday and Thursday, 9.00am - 3.30pm	On-Site	Apply now

Entry Fees, payments and other costs

Your tuition fees cover the basic materials needed for your course, but may not cover items such as text books, workbooks, uniform, online learning resources or personal protective clothing. Depending on your course, there may also be other expenses that you need to budget for.

For courses undertaken in 12 months or less, you will be invoiced the full course fee (including any other essential fees associated with your course).

*For courses studied over multiple years, your course and other fees will be split over the years of study, with the concession fee being charged on a yearly basis. At the time of enrolment you will be invoiced for the first year’s fees. An invoice will be raised in each subsequent year around the same time as your ‘enrolment anniversary’.

Further information on fees, payments and other costs.

Recognition of prior learning and skills

It makes sense that you should be recognised for the things you already know how to do.

TasTAFE can assess your skills and knowledge based on your previous education, work history or life experience – which may help you to gain your qualification a whole lot faster!

More information on the recognition process is available on our recognition of prior learning and skills page.

Assessment methods

Assessments are designed to help you demonstrate the skills and knowledge you learn in your course and are an essential part of your training. Assessments allow us to confirm that you can perform tasks to the standard required in the workplace, and that you can meet all of the requirements of your course.

While studying at TasTAFE, you may be assessed in a number of different ways. Some common assessment methods include:

completing workplace documents
observations on the job and/or in a simulated assessment environment
quizzes/multiple choice tests
research projects
tests – written or practical
verbal questioning
work samples
written assignments or short answers.

Desirable skills & attributes What will I need to bring?

Make sure you are prepared for each class and bring standard items like pens, paper/notebook, USB etc.

Depending on your course, you might need access to a computer with Microsoft Software Suite and internet and a current email address. TasTAFE has computer labs at regional campuses which are open for students to access during normal business hours.

You may also need to bring specific equipment, tools or personal protective equipment.

For this course, you will need:

Broad brimmed sun hat
Secateurs (discuss with teacher)
Gardening gloves
Safety boots
Suitable work clothes
Hearing protection
Eye protection

Outcome and units

On successful completion of this course you will receive a AHC20416 - Certificate II in Horticulture.

Below is a list of all core and elective units that TasTAFE offers in this course. The selection of units you will be enrolled into depends on the campus you attend and the qualification packaging rules. For further information refer to training.gov.au.

Core units
AHCPCM201	Recognise plants
AHCPMG201	Treat weeds
AHCPMG202	Treat plant pests, diseases and disorders
AHCSOL202	Assist with soil or growing media sampling and testing
AHCWHS201	Participate in work health and safety processes

Elective units
AHCCHM201	Apply chemicals under supervision
AHCCHM304	Transport and store chemicals
AHCCHM307	Prepare and apply chemicals to control pest, weeds and diseases
AHCINF203	Maintain properties and structures
AHCIRG215	Assist with low volume irrigation operations
AHCIRG217	Assist with pressurised irrigation operations
AHCLSC201	Assist with landscape construction work
AHCLSC202	Construct low-profile timber or modular retaining walls
AHCLSC203	Install aggregate paths
AHCLSC204	Lay paving
AHCLSC205	Install tree protection devices
AHCMOM202	Operate tractors
AHCMOM203	Operate basic machinery and equipment
AHCMOM204	Undertake operational maintenance of machinery
AHCMOM213	Operate and maintain chainsaws
AHCNSY201	Pot up plants
AHCNSY202	Care for nursery plants
AHCNSY203	Undertake propagation activities
AHCNSY204	Maintain indoor plants
AHCPCM202	Collect, prepare and preserve plant specimens
AHCPGD201	Plant trees and shrubs
AHCPGD202	Prepare and maintain plant displays
AHCPGD203	Prune shrubs and small trees
AHCPGD206	Conduct visual inspection of park facilities
AHCTRF201	Assist with turf construction
AHCTRF202	Prepare turf surfaces for play
AHCTRF203	Renovate grassed areas
AHCTRF204	Support turf establishment
AHCWRK204	Work effectively in the industry
AHCWRK205	Participate in workplace communications
AHCWRK206	Observe enterprise quality assurance procedures
AHCWRK208	Provide information on products and services
AHCWRK209	Participate in environmentally sustainable work practices
FWPFGM2207	Undertake brushcutting operations
FWPHAR2206	Operate a mobile chipper/mulcher
HLTAID003	Provide first aid
MEM18001C	Use hand tools
MEM18002B	Use power tools/hand held operations
TLID1001	Shift materials safely using manual handling methods

Career opportunities

Garden Maintenance
Groundsperson
Horticulture Assistant
Landscape Assistant
Plant Nursery Assistant

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Career opportunities

Garden Maintenance
Groundsperson
Horticulture Assistant
Landscape Assistant
Plant Nursery Assistant

Save course

Share course

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