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The Art of Cocktails

The fee you pay at TasTAFE will depend on the course you choose and may vary depending on the level of government subsidy available, the cost of delivery, any previous study you have undertaken and/or your personal circumstances.

Our fee estimator will give you an indication of the type of fee you might expect to pay, but is intended as a guide only and doesn’t include other costs associated with your course. Please contact us on 1300 655 307 to confirm your fee.

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NONC0244A-V01

The Art of Cocktails

Course overview

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Locations

Attendance options

There are currently no attendance options available for this course

Study type

Tuition Fees

Commercial $ 130.00
Fees & payment guide

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Please note: The course overview is intended as a guide only. Not all courses are available at all locations or through all study types and attendance options. Please check Locations, Dates and Times below or enquire for further information.

Are you a ‘liquid chef at heart? Want to learn how to shake, stir and strain the perfect cocktail? Join us for a cocktail masterclass hosted by an expert guest mixologist!

In this masterclass, we will take you through a brief history of cocktails, as well as the stories behind each drink. You will learn tips, tricks and techniques and take away an understanding of the balance of flavours, the importance of garnishes and the ice you are using.

Under the expert guidance of our guest mixologist, you will learn the art of making four popular cocktails:

Old Fashioned
Whisky Sour
Dry Martini
Aperol Spritz

You’ll enjoy sipping on the results of your efforts while grazing on a board of local meat, cheeses, fruit, and crackers!

About our guest mixologist

The guest mixologist for this masterclass is young local talent Locy from Geronimo in Launceston. Locy studied a Certificate III in Hospitality and has been mixing up cocktails with ‘Eurocentric flair’ using the best Tasmanian ingredients ever since. Geronimo specialises in modern European cuisine perfectly blended with years of experience and dedication to the art of cooking. They focus on share plates and beautifully balanced creative cocktail options.

This intimate cocktail-making masterclass is an informative and entertaining experience for those already working in the hospitality industry who are looking to ‘shake up’ their cocktail making skills and knowledge. It would also appeal to cocktail lovers and small groups looking to ‘mix up’ their normal get-together with friends, or celebrating a special occasion.

Places are limited, so apply now!

Interested in starting this course?

Contact us today to express your interest or make an enquiry.

Call 1300 655 307 Submit an enquiry

Entry Fees, payments and other costs

Your tuition fees cover the basic materials needed for your course, but may not cover items such as text books, workbooks, uniform, online learning resources or personal protective clothing. Depending on your course, there may also be other expenses that you need to budget for.

For courses undertaken in 12 months or less, you will be invoiced the full course fee (including any other essential fees associated with your course).

*For courses studied over multiple years, your course and other fees will be split over the years of study, with the concession fee being charged on a yearly basis. At the time of enrolment you will be invoiced for the first year’s fees. An invoice will be raised in each subsequent year around the same time as your ‘enrolment anniversary’.

Further information on fees, payments and other costs.

Recognition of prior learning and skills

It makes sense that you should be recognised for the things you already know how to do.

TasTAFE can assess your skills and knowledge based on your previous education, work history or life experience – which may help you to gain your qualification a whole lot faster!

More information on the recognition process is available on our recognition of prior learning and skills page.

Assessment methods

Assessments are designed to help you demonstrate the skills and knowledge you learn in your course and are an essential part of your training. Assessments allow us to confirm that you can perform tasks to the standard required in the workplace, and that you can meet all of the requirements of your course.

While studying at TasTAFE, you may be assessed in a number of different ways. Some common assessment methods include:

completing workplace documents
observations on the job and/or in a simulated assessment environment
quizzes/multiple choice tests
research projects
tests – written or practical
verbal questioning
work samples
written assignments or short answers.

What you will need

There are different requirements depending on the course you are enrolled in.

Generally, it is recommended that you have access to a computer with a reliable internet connection and up-to-date software, including Microsoft Office and Adobe Acrobat Reader. TasTAFE has computers available for student use during normal business hours, at all major campuses.

For classes, please be prepared with standard items such as: pens, notebook or paper, USB.

You may also need to bring specific equipment, tools or personal protective equipment, your teacher will let you know.

Outcome and units

On successful completion of this course you will receive a Statement of Attendance.

Below is a list of all core units that TasTAFE offers in this course.

Core units
NONM1061A	The art of cocktails

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