Skill Set Kitchen Basics
TASMSS0056 Kitchen Basics – Skill Set
Provides basic skills and knowledge for those wishing to commence a career or looking to gain part time employment in a commercial kitchen environment.
- Kitchen Assistant
Dates and Times
Devonport Campus – Drysdale
- Next Intake: To be advised
- Schedule: Week 1: 4 days, Tuesday to Friday / Week 2: 2 days, Wednesday & Thursday, 9am to 3.30pm
- Venue: Devonport Campus, 20 Valley Road, Devonport
- Contact us on 1300 655 307 to register your interest
Theory and practical assessments.
Full Fee: $161
Concession Fee: $63
Participants who display competence against the requirements of the units will be issued with a Statement of Attainment for the units listed below.